Fruits & Flavors

Tasty, well-balanced fruit based products

People now demand that products created from fruits, traditionally rich in sugar, should have lower sugar levels, while keeping their taste and texture qualities.

 

 Applications involved

Fruit based products consist of: jam, fruit preparations, filling and icing, candied fruits.



Roquette’s contribution

Roquette offers nutritional solutions (low sugar, no sugar added, high fiber)



Some ideas:

 


Our experts at your disposal

Likewise, Roquette has developed a ‘Formulation Help Service’ through its Application and Nutrition Lab. It is available and at your disposal to help you in the development of your formulations (contact us)