IMPROVE NUTRITION, ENHANCE TEXTURE!
Experience the Almagine™ HL nutrition breakthrough.
Discover an Egg- & Butter-free brioche with outstanding softness and nutritional values thanks...
Product Concepts
Healthy brioche concept
NUTRISFACTION: meal replacement bar concept
100% vegetable meal replacement bar
25% protein
Discover the secret ingredients of this meal replacement bar high in protein
Need...
Soft gum concepts
Textures, Reduced in sugars, Gelatin-free...
A pallet of possibilities for unique soft gums
New texturizing solutions through 5 original recipes and prototypes!
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Boiled sweets concept
Want to ADD VALUE to your BOILED SWEETS range?
Offer original boiled sweets that are toothfriendly.
Discover the secret ingredient of this sugar-free boiled...
Sugars reduction in biscuits, the optimum way
Partial sugars reduction (up to 30%) and Texture preservation
Whether you want to be able to make a "sugar-reduced" claim or simply create an improved nutritional profile, Roquette's ingredient solution delivers the messages that can really make the difference.
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Compressed tablets concept
Ingredient solutions for sugar-free direct compression
Discover Roquette's range of ingredient solutions for directly compressed tablets:
SweetPearl...
VegDelight dessert concept
100% indulgence - 100% vegetable
VegDelight - the name of Roquette's purely plant-based indulgent desserts developed especially for people with specific dietary...
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