2008
Roquette at Pro Sweets - stand E-10 Hall 10.1
Meet us in our gastronomic world of new sweeteness sensations...
Positioned this year at the entrance to the exhibition, Roquette’s stand will be the place to go at Pro Sweets – where an abundance of chocolate taste sensations await visitors’ taste buds. The potential for creativity, innovation and consumer pleasure in chocolate-making will be represented by SweetPearl®, Roquette’s maltitol, the outstanding sweetener that comes with nutritional benefits. |
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Since it was established in 1933, Roquette has worked with the products of nature to adapt them to the needs of food producers. Backed up by its large range of ingredients and widely acknowledged expertise, Roquette will also use the Pro Sweets event to present new ingredient solutions that meet the challenges faced by the producers of confectionery and biscuits – i.e., the formulation of products that are not only reliable, innovative, convenient and economically viable but that also deliver credible nutritional values without forgetting to be environmentally friendly.
For further sales information:
Roquette Group – Nutrition Business Unit
62080 Lestrem Cedex FRANCE
www.roquette.com
E-mail: foodbusiness@roquette.com
Tel: + 33 321 633 600
Fax: +33 321 633 850


